It's time! Feast dates are from January 18-23 and January 25-30. Make your reservations now. I'm happy that the dates coincide with an anniversary and a birthday.
Lunch and dinner fares for a three-course, prix-fixe meals remain at $24.07 and $35 respectively. I learned that this year, for the first time, many participating restaurants are adding Sundays to this culinary event. It only gets better!!!